Cooking Recipes - Spicy Chicken Acid
Material :
* 1 whole chicken is
* 1 turmeric leaf LBR
* 1 stalk Serai (crushed)
* 3 stalk leaf basil - basil
* Acid taste of Java
Spices that are :
* 10 red chilies
* 8 pieces red onion
* 2 cloves garlic
* 1 / 2 finger Turmeric
* 1 / 2 finger galangal
Cooking :
* Clean the chicken, cut - cut into medium, then rinse thoroughly and drain.
* Boil enough water to boil.
* Mix the spices are blended, add lemon grass and basil leaves - basil.
* Add the turmeric and tamarind leaves.
* Cook until thick and absorbed, add salt and seasonings.
* Add chicken, boil until the water is low, stirring occasionally.
* Remove when chicken is tender and serve.
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